Butchery Apprenticeship

Closing Date for Applications: 31 March 2026
Standard / Level: Level 2
Location: 894, LEEK NEW ROAD, BADDELEY GREEN, S-O-T, ST2 7HL
Working for: W James
Starting Salary: To be discussed at interview stage

W James is a family-run, traditional butchers located on the edge of the Staffordshire Moorlands. With our own farm shop, cutting room, and on-site abattoir all in one location, we pride ourselves on offering premium home-grown and locally sourced meats, alongside excellent customer service.

We are seeking a dedicated and motivated apprentice butcher to join our skilled team in a fast-paced environment, producing high-quality meats and meat products.

Role Responsibilities

  • Full carcase butchery into primal and retail cuts

  • Preparation and production of sausages and a variety of added-value products

  • Creating and maintaining attractive counter displays with strong attention to detail

  • Serving customers, including weighing, packaging, and pricing products

  • Maintaining high standards of food safety and hygiene

  • Opportunity to learn the slaughtering process within our on-site abattoir

What We’re Looking For

  • A strong work ethic and willingness to learn

  • Interest in traditional butchery and high-quality meat production

  • Ability to work as part of a team in a busy environment

  • Commitment to food safety and customer service excellence

Progression Opportunities

For a committed candidate who demonstrates potential, there may be an opportunity to progress onto a Level 3 Advanced Apprenticeship in Butchery and/or secure a full-time position within our business.

This is an excellent opportunity to gain hands-on experience across the full farm-to-counter process within a well-established and respected local business.