Course

Rail Engineering Technician

Level Level 3 Duration of the course 36 months, block release – 6 blocks of 2 weeks throughout each of the 3 years What qualifications will the apprentice gain? Level 3 Advanced Apprenticeship in Rail Engineering Technician Functional Skills or GCSE in English and Maths depending on previous qualifications Study information A Rail Engineering Technician

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Bus and Coach Engineering

Reaseheath delivers bus and coach apprenticeship training for industry leading company First Bus. As a bus and coach engineering apprentice you will predominantly inspect, diagnose, repair and test equipment and systems on buses and coaches from different manufacturers. At college you will learn the practical theory in our new Reaseheath Apprenticeship Engineering Academy. Level Level

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Teacher Training

Our flexible initial teacher training courses are ideal for those who are new to teaching or wish to seek employment within a further education, adult or vocational setting. If you want to make a difference by inspiring future generations, our expert teaching staff and supportive learning environment will enable you to fulfil the professional standards

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Tanker Driver Food Safety

Do you work in a role which requires you to understand the importance of transporting milk safely? If so, our Tanker Driver Food Safety course would be perfect for you! There are no entry requirements to join this two-day course. The course costs £550 and will take place in our outstanding BRC Grade AA certified Food

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Yoghurt Manufacturing

Would you like to develop an understanding of the technological principles relating to yoghurt formulation and manufacturing systems in the dairy industry? If so, our two-day yoghurt manufacturing course would be perfect for you! During the course you will learn to: Be aware of the requirements of the code of practice for the composition and

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Food Sensory

If you would like to define food sensory analysis and learn the types of sensory evaluation tests, our food sensory course is for you! There are no entry requirements to join this half-day course. The course costs £80 and will be held in our outstanding BRC Grade AA certified Food Centre. Our Food Centre is internationally renowned

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Level 4 Food Safety

This five-day course is designed to help you develop an understanding of the factors effecting food safety. If you are a manager working in a catering, manufacturing or retail setting and you are responsible for managing food safety systems, this would be a great course for you! This course will teach you how to: Implement

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Level 4 HACCP

This five-day professional course is designed to help you develop the essential knowledge and practical skills to develop a HACCP plan in your workplace. If you are an owner or manager working in the food manufacturing industry, or if you are responsible for food management systems, this would be a great course for you! You

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