Subject Area: Apprenticeships

Professional catering training

Higher Apprenticeship in Operations / Departmental Manager

Do you work for an Engineering or Food & Drink Company? These Level 5 programmes are designed for colleagues responsible for managing projects in line with their organisations operational or departmental strategy. The programme will be accredited through the Chartered Management Institute (CMI) and will be contextualized to the Engineering or the Food & Drink industry to …

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Team Leader / Supervisor

This apprenticeship is for team leaders/supervisors with a first line management role in Engineering or Food & Drink organisations. They will have operational/project responsibilities for managing a team. Their key responsibilities are likely to include: supporting, managing and developing team members, managing projects, planning and monitoring workloads and resources, delivering operational plans, resolving problems, building relationships internally …

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Trade Supplier

Trade Suppliers play a vital role in ensuring an efficient flow of goods and services between manufacturers and their skilled trade customer base. They operate in a variety of sectors including electrical, plumbing, joinery and general building supplies. Typically, a Trade Supplier will operate a small warehouse and trade counter, which is visited regularly by …

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Construction Plant

Reaseheath delivers construction plant apprenticeship training for industry leading companies including JCB, A-Plant, Gap Group and Clee Hill Plant. Level Level 3 apprenticeship Duration of course 2 years (12 weeks in college per year, delivered in 6 x 2 week block release courses) What qualifications will the apprentice gain? Level 3 Advanced Apprenticeship in Construction …

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Crop Technician

Level Level 3 Duration of the course 12 – 24 months depending on previous experience What qualifications will the apprentice gain? Level 3 Advanced Apprenticeship in Crop Technician Additional training is provided in a number of disciplines Functional Skills or GCSE in English and Maths depending on previous qualifications Study information Amenity and decorative horticulture …

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Veterinary Nursing

Level Level 3 Duration of the course 30 months depending on previous experience What qualifications will the apprentice gain? Level 3 Apprenticeship in Veterinary Nursing Study information Year 1 Understanding the operational requirements of a veterinary practice Infection control Understanding the essentials of veterinary nursing care for hospitalised animals Comparative functional anatomy Applied animal welfare, …

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Horticulture and Landscape Operative

Level Level 2 Duration of the course 18 – 24 months depending on previous experience What qualifications will the apprentice gain? Level 2 Apprenticeship in Horticulture Landscape Operative Additional training is provided in a number of disciplines Functional Skills or GCSE in English and Maths depending on previous qualifications Study information Principles of plant growth …

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Golf Greenkeeping and Groundsmanship

Level Level 2 Duration of the course 24 months depending on previous experience What qualifications will the apprentice gain? Level 2 Apprenticeship in Golf Greenkeeping and Groundsmanship Additional training is provided in a number of disciplines Functional Skills or GCSE in English and Maths depending on previous qualifications Study information Maintenance and repair of sports …

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Craft Butchery Retail and Production

Level Level 2 Duration of the course 12 to 18 months depending on previous experience What qualifications will the apprentice gain? Level 2 apprenticeship in Butchery Functional Skills or GCSE in English and Maths depending on previous qualifications Study information Developed with industry the butchery trailblazer combines work at either a craft or retail butchery …

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Food Technologist

Level Level 3 Duration of the course 24 – 35 months depending on experience What qualifications will the apprentice gain? Level 3 Advanced Apprenticeship in Food Technologist Functional Skills or GCSE in English and Maths depending on previous qualifications Study Information Food technology principles – including food chemistry, food industry standards, microbiology, pest control and …

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